New York Strip Steak – $30
Flame grilled New York strip steak served with sautéed vegetables, fries and any side sauce.

Fish and Chips – $16
Sustainably sourced Atlantic cod dipped in beer batter and fried to perfection with yellow rice or fries. Choice of sauce: tartar, lemon butter or garlic butter.

BBQ Pork Flatbread – $11
Pork belly bits, Dutchy’s monkey gland sauce (BBQ), mozzarella, red onion, and cilantro. Add biltong carpaccio – $4

The Yardbird – $15
Juicy lemon herb quarter chicken, served with sautéed vegetables and fries. Substitute with peri-peri sauce.

Hawaiian Chicken Burger – $15
Perfectly grilled chicken breast served with pineapple, lettuce, red onion, tomato, Dutchy’s island sauce and fries.

Just Wors – $16
Two grilled boerewors sausages (farmers sausage) with tomato and onion relish served with fries. Substitute for an all beef wors (sausage) add – $2

Dutchy’s Ocean Basket – $20
Sustainably sourced Atlantic cod fillet with two Mozambique prawns, yellow rice and fries. Choice of sauce: tartar, lemon butter or garlic butter. 

Monkey Business Burger – $17
Hand formed ½ lb. beef patty, lettuce, tomato, tobacco onions, Dutchy’s monkey gland sauce (BBQ), brioche bun served with fries.